DESCRIPTION
Bags per 1000
 65 micron clear vacuum pouches are made from food grade PA/PE coextruded multilayer flexible film.
65 micron pouches are seen as a vac packing industry standard as they provide a good balance of durability and flexibility.
A 65 micron clear vacuum pouch will have a better oxygen barrier than anything below that micron.
65 micron vacuum pouches are ideal for the storage of raw/uncooked soft meats and cheeses, including:
Most non bone-in products
Most food and non-food vacuum packing applications
Raw Poultry and White Meats – such as, Chicken, Turkey, Duck, Goose and Fish
Raw Red Meat – such as, Beef, Lamb, Pork, Veal, and Venison
Cured Meats
Smoked and Unsmoked Fish
Cheese – Soft, Medium or Hard
Nuts, Cereals and Crisps
Tea and Coffee
Condiments, Herbs and Spices